What is Unsweetened Soybean Powder? Our Unsweetened Soybean Powder is a premium, versatile ingredient derived from 100% natural soybeans. It is carefully processed into a fine powder to maximize its nutritional potency and functional qualities. As a clean-label solution and a rich source of plant-based protein, it appeals directly to health-conscious consumers driving demand for functional, non-GMO ingredients. Its key advantage is its neutral flavour profile, allowing it to be integrated seamlessly into complex formulations to boost protein and improve texture without compromising the final taste of your product. Key Features: Protein Powerhouse: Provides a rich source of high-quality plant-based protein, essential for nutritional fortification and functional food development. Neutral Flavor: Guaranteed unsweetened with a clean, neutral taste that integrates seamlessly into virtually any savoury or sweet formulation. Clean-Label Solution: A natural, single-ingredient powder that supports wholesome and easily recognizable ingredient lists. Functional Texture: Functions as an effective natural thickener and emulsifier, providing stability and a desirable smooth consistency in liquids and batters. Versatile Sourcing: Derived from natural soybeans, ensuring a high-quality, dependable raw material supply. Key Applications: Protein Enrichment: Used extensively as a natural protein booster in nutritional shakes, meal replacement powders, and high-protein energy bars. Dairy & Meat Alternatives: Serves as a primary foundational ingredient for developing smooth plant-based milks, yogurts, tofu, and meat extenders. Bakery & Confectionery: Enhances the nutritional profile and improves the moistness and texture of breads, cakes, muffins, and cookies. Food Thickening: Functions as a natural stabilizer and thickener in industrial applications such as soups, sauces, dressings, and gravies. Ingredient(s): 100% Soybean Origin: China