Frozen Coconut Cream is processed with the purity of the product in mind. This ensures that the goodness and quality of the finest, fully ripened coconuts stays intact, resulting in a consistent, rich and versatile product. With the freezing technology, Frozen Coconut Cream is produced in the form of frozen bar that gives an extended shelf-life and seals in the nutrients of the ingredient source.

Frozen Coconut Cream, an additive-free, contemporary take on the traditional packaged coconut milk, is one of the important cooking ingredients in many Asian dishes such as curries, desserts, delicacies and sauces. Wizefood sought to up the culinary ante by conceptualizing a product which can delivery the same familiar taste, with increased nutritional benefits.

Frozen Coconut Cream is:

• 0% Trans Fat
• No Preservatives
• No Artificial Colours or Flavours
• Cholesterol / Gluten / Dairy Free
• Vegan Friendly
• Nutrients and freshness preserved
• HALAL Certified

How to store Frozen Coconut Cream:

• Keep frozen at -18°C or below
• It is advisable to use one full bar once open

How to use Frozen Coconut Cream:

1. For cooking:

• Do not need to thaw or defrost
• Remove wrapper once taken out of freezer. Add to dish and stir
• Caution! Frozen Coconut Cream bar will melt when exposed to heat

       2. For baking / dessert making:

• Thaw / Defrost 20 mins before using
• Add Frozen Coconut Cream bar with the rest of your baking ingredients when it turn liquid

1 box consists of 5 bars of Frozen Coconut Cream

1 bar (180g) Frozen Coconut Cream is equivalent to a regular pack of 200ml coconut cream / milk 

Try it to love it!  ❤️

Delivery Available in Klang Valley at this moment. Kindly chat with us to find out more if you are in doubt.