Prawn Soup Paste
A popular dish from the Northern part of Malaysia. Prawn Soup Noodle is a delicious noodles delicacy serves with prawns and bean sprout. The spicy umami broth will alleviate your appetite, leaving you craving for more. The paste is perfect as a soup base for noodles as suggested or can be used for stir frying rice noodles (beehoon) the Malaysian way!

Features:
-No artificial colours
-No Preservatives
-Ready in 3 minutes

Net Weight: 300g
Ingredients
Shrimp Paste, Cooking Oil, Red Onion, Garlic, Rock Sugar, Dried Chili, Salt, Shrimp Powder,  Dried Shrimp, Dried Squid, and E621 Penambah Perisa

Cooking Method:
1. Pour 300ml water and bring to boil
2. Add in desired noodles, meat and vegetables
3. Pour in 1 packet SisterS Prawn Soup Paste
4.  Mix well and serve

**Store in a cool and dry place**