Try it once, and you’ll be hooked”! Only the best deep sea white fish skin is handpicked, air-fried and vacuum fried to make our snacks!

This way, every bite is just so damn crispy, yet melts in your mouth and not oily! You don’t have to feel guilty munching these down!

Each crisp is lusciously coated with our signature creamy salted egg mix and elegantly balanced with our paprika powder and 150k chili for that extra spicy kick!

MADE WITH OLIVE OIL
NO PRESERVATIVES
NO ARTIFICIAL COLOURINGS
NO ADDED MSG

INGREDIENTS LIST:
Fish Skin, salted egg yolk, non-hydrogenated palm oil, olive oil, sugar, paprika flakes, paprika powder, curry leaves, red chili flakes, salt

1 YEAR EXPIRY