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Baked soybean tempeh marinated with a house made miso, served with quinoa and a side of broccoli.
White Onion, Ginger, Garlic, Salt, Coriander Leaf, Olive Oil, Red Chilli, Broccoli, Cooked Quinoa, Soybean Tempeh, Miso Paste, Red Capsicum, Honey
YOLOFOODS SDN BHD
Wilayah Persekutuan
Extra Natural Sdn Bhd
Tason Fruits Manufacturer
Perak
Mamas M&M (M) Sdn Bhd
Johor
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