Truly delicious taste, Export quality, With 5x more "crispy fried onion", Halal - Malaysia Instant Noodle Preparation and Usage Cooking Instructions: Boil noodle into 400cc (2 glasses) of water and simmer for 3 minutes. Pour all seasoning, soy sauce and chilli sauce into a bowl while noodle is being cooked. Take noodle from the water and drain it. Mix the cooked noodle with seasoning, soy sauce and chili sauce until even. Spread fried crispy onion and noodle is ready to be served.