Sifu Frozen Squid Fish Paste is made from quality fresh fish and squid meat. The paste is very suitable to be used for making Yong Tau Fu, Dim Sum, Fish Roll or Lobak. It can also be served together with soup noodles. It can be easily mould into any shape to make different products in food service industry.
Ingredients: Squid Meat, Surimi,Salt, Sugar, Permited Flavoring( Monosodium Glutamate), Starch.

Allergen Information: Fish and Sesame Oil. Manufactured in a factory where crustaceans, molluscs, milk, soy and eggs are also handled.