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NZFood Karipap Daging delivers a rich and flavourful filling made with seasoned beef and spices. Wrapped in a delicate pastry, each piece fries to a crispy, golden finish while keeping the inside moist and delicious. Conveniently frozen for easy preparation anytime. Ideal for sharing, events, or everyday snacking. Ingredients: Potato (30%), Wheat Flour (25%), Meat (12%), Red Onion (10%), Curry Powder (10%), Margarine (5%), Water (5%), Palm Oil (1%), Monosodium Glutamate (INS621) (1%) & Salt (1%). Key Features :
Cooking Instruction: – Deep fry: Medium heat, 5-7 minutes – Oven: 180-190* for 20-30 minutes – Air Fryer, 160 – 170* for 20-25 minutes Nutritional Information (Per Serving, Approx.) Energy: 77kcal • Protein: 2.1g • Carbohydrates: 12.5g • Total Fat: 2.1g • Sodium: 115mg Reminder : Food quality may very due to continues freezing and softening Allergy Information: Contains wheat and gluten Storage Keep frozen at –18 °C. Do not refreeze once thawed. Best Before Refer to packaging for expiry date.
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