DESCRIPTION

The finest quality cold-pressed organic certified extra virgin coconut oil from chosen coconuts from Solomon Islands. Rich in coconut aroma and flavour. Great for baking, dressing, spreading on toast, adding into your drink, making vegan butter or simply taking it neat for its numerous health benefits. Suitable for very light cooking, baking or boiling with rice.

Most of the fats that we consume take longer to digest, but MCFAs found in coconut oil provide the perfect source of energy because they only have to go through a 3 step process to be turned into fuel vs. other fats go through a 26 step process!

Unlike long-chain fatty acids (LCFAs) found in plant based oils, MCFAs are:

• Easier to digest
• Not readily stored as fat
• Are anti-microbial and anti-fungal
• Smaller in size, allowing easier cell permeability for immediate energy
• Processed by the liver, which means that they are immediately converted to energy instead of being stored as fat

*This product is not Halal-certified.
*This product is USDA & EU organic-certified.

INFORMATION

Contents: 100% USDA-certified organic extra virgin coconut oil