Soto is a traditional Indonesian dish. Commonly, shredded chicken is eaten with it as well. The soto dish is sometimes considered as Indonesia’s national dish as it has an extremely savoury and delicious broth. It can also be considered as comfort food as it is served warm with tender chicken. Soto can also be found in Malaysia and Singapore, and has become part of their cuisine and grown into the locals’ hearts. The basis of it all is to have the perfect flavour and taste that makes the locals crazy for it, an easy way to achieve that is using soto paste. The soto paste taste exactly like a home-cooked one, and you can also add in the side ingredients like chicken and vegetables for it to taste and look exactly like the original.