Food trends in Malaysia have come and go. However, one trend that many have held dearly and stuck through is cheeeeeeeeeeeese. Every human’s weakness and guilty pleasure is cheesy food. With this cheese white sauce, you would be able to take the flavours of your dishes to a whole new level with its versatility. Add a little cream and herbs to the sauce and you can serve it with ham steak, poached fish, chicken or scallops. Next you can also add tangy cheese and Tabasco to serve with cooked cauliflower, brocolli or macaroni.