log in with your account
forgot your password?
New user? Sign up to buy here
Available
Minimum Order: 1 Unit
Chef has done it again by enticing us with another interesting rendition of the classics.
Wheatless gluten free coconut sponge cake topped with mascarpone cheese and aromatic coffee buttercream frosted with cocoa almond praline toppings.
** Please note that this product is made with non-gluten containing ingredients, however, our bakery handles ingredients containing gluten. **
Servings Recommendation : Suitable for a group of 12 - 16 people
Best Consumed : Chilled
Storage : Keep refrigerated ( 2°C- 7°C )
Elevete Patisserie (M) Sdn Bhd
Selangor
Extra Natural Sdn Bhd
Wilayah Persekutuan
ELALA SDN BHD
Mamas M&M (M) Sdn Bhd
Johor
You will be logged out in 120 seconds. Do you want to stay signed in?
Create your first shopping list now.