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Fennel Seeds, also known as jintan manis, are aromatic seeds with a sweet, warm, and slightly minty flavour.
They are commonly used in curries, masala dishes, soups, breads, briyani, and spice blends.
The seeds release a strong fragrance when toasted or fried, making them essential in Indian, Malay, and Middle Eastern cooking.
Fennel seeds also add natural sweetness and enhance the overall aroma of the dish.
Dwi Makmur Food Sdn Bhd
Pahang
Fresh Bulk
Perak
TALASCO DAGANG SDN BHD
Selangor
Optastar Protein Sdn. Bhd.
Wilayah Persekutuan
Sameru Chemical Industries Sdn Bhd
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