Cheese Flavor Series (Liquid & Powder)

Range of cheese profiles covering different richness, creaminess, and maturity levels. Available in liquid and powder formats for versatile food applications.

Variants:

• Gouda Cheese – Mild, creamy with light buttery note
• Standard Cheese – Balanced savory cheese profile
• Cream Cheese – Smooth, rich and slightly tangy

Application:
Suitable for snacks, bakery, sauces, dairy, seasoning, and powder systems.

Format:
Available in liquid and powder forms for flexible processing.