One of the most famous sauce that many are familiar with, especially in Asia, is the Spicy Chuan Sauce (Spicy Szechuan sauce). Its striking red colour may seem intimidating to some, but it has actually the perfect blend of spicy, sweet and savoury. With the many flavour profiles of this sauce, it can be quite versatile. It is perfect to be used for stir fry or even as a dipping sauce, a must-have in any kitchen.